Guests and foodies alike will enjoy eating angel food cake. Angel food cake used to be a hassle to make, but now you can easily make it in your own home with modern bakeware and appliances. Your cake will taste and look better when you use the best cake pan, whether you’re a professional baker or a cook who bakes for festive events and special occasions. When it comes to choosing the right pan, though, it can be overwhelming.
The sizes, thicknesses, and materials of cake pans vary considerably. Choosing the right angel food cake pan is a complicated task, so we’ve laid out a detailed buyer’s guide to help you. Moreover, we have reviewed the top angel food cake pans in 2024. You’ve got a great chance to prove your baking skills with these top-tier angel food cake pans.
1. Nordic Ware Proform Angel Food Cake Pan
Nordic Ware makes this casserole in the USA as we first mentioned in their Platinum Collection under the name Angel Food Cake Pan. Due to its thick aluminized steel material, it is resistant to bending and rusting. As well as being warm and evenly heated, it is also designed to prevent drafts.
The cake will not stick inside this bread since it’s designed in one piece. Cakes are released quickly thanks to its silicone-based adhesive. A nonstick coating should be free of Teflon, PFOA, and PTFE. There is enough batter to make a delicious angel food cake for 12 people! Besides kilo cakes, mousselines, fruits, and other cakes, it can prepare many other types of cakes!
Nordic Ware Platinum Collection pans have handles, but this one does not. However, half a cone is longer than the edge, so you can chill the angel food with the bottle before releasing it from the container. It is easy to clean the pan after cooking is complete. You can easily clean your non-stick sponge by using hot, soapy water. High-quality construction comes at an amazing price.
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2. Chicago Metallic Professional 2-Piece Angel Food Cake Pan
The Chicago Food Metallic Professional Angel Angel Two Piece, Cake Pan is on our list. It’s the three legs that catch your attention first when you look at the pan. With this cake pan, you can make approximately 16 cup cakes from cake mix or cake mix packaged in a box. The temperature of 450 °F is safe to cook at.
An angel food cake needs to be turned over so that it can cool properly. Considering that the cake pans lack legs, you’ll need to lift them to allow air to circulate underneath. The angel food will cool your feet as soon as you turn it over. Cakes can be removed from the mold quickly and easily due to the two-part tube design.
Aluminized steel is used to construct this pastel angel, which also ensures extreme heat and oven heating. Non-stick silicone coatings are best, however. Because of this shape and the two-piece tube design, you will not have to sit on the pan while eating angel food pie. Cleaning it up after cooking is difficult. To keep the natural nonstick coating, the pan should be hand washed instead of dishwasher safe.
3. Nordic Ware 18 Cup Angel Food Cake Pan
Similar to the previous saucepans, this one does not have legs, but it has handles. Nordic Ware produces quality cooking utensils and bread cakes since 1946. It remains a family-owned industrial business with over 90% of its products produced in the US. With an amazing 18-cup capacity, it measures 10 x 4 inches.
With its die-cast aluminum construction, it heats up quickly and evenly. It is important to note that this pan is not two-piece. The inside of Nordic Ware’s bowls have a good non-stick coating that makes flipping the cake easy.
Additionally, the frying pan has a greater versatility than the two-part scheme. Cakes such as pound cakes, batch cakes, and any other cake you desire can be made in this pan! In the event that the cake needs to be taken out, it becomes very useful. Push the cake straight out of the pan by holding the handles.
The process of cleaning dishes is also simple. It cannot be cleaned in the dishwasher, but with hot soapy water, a sponge, and an uncovered lid, it can be cleaned quickly. Having the ability to make food cake is something we love. And Nordic Ware’s angel food pie comes with a lifetime guarantee.
4. Cuisinart Chef’s Classic Nonstick Bakeware Tube Cake Pan
Chef Cuisinart’s classic pastry is baked in a Cuisinart pan, so let’s see what it’s like. With its aluminized steel construction and even heat distribution, it provides continuous cooking performance. The blades are also thick to facilitate easy handling and prevent bending.
Since 1971, Cuisinart has provided our kitchen with appliances and electronics. This pot is covered by a Limited Lifetime Warranty. It is our belief that the Cuisinart Chef Refrigerator Cake Pan is one of the best food cakes available today. It may seem smaller if you are 9 inches tall and have studied others. You need not worry about its height, as it is impressive at 5.8 centimeters.
The inside and outside are coated in an opaque Whitford Xylan, making it perfect for soaking in hot water for a few seconds. Angel food cake could be baked in a two-part cake pan because of its shape and size. There are also many desserts you can prepare, such as pancakes and baked cakes.
5. Fat Daddio’s PAF-8375 Anodized Aluminum Angel Food Cake Pan
This pan is suitable for both old-school and classic cooking (whichever you prefer). There aren’t very many one-piece pans available since most manufacturers switched to models with removable bottoms.
It is typical for commercial kitchens to use such pans since they are highly durable and virtually impossible to damage. The pan does not have a nonstick surface, but it nonetheless works well. With the spatula, loosen the edges around the sides with a gentle motion around the edges of the spatula.
A great deal of the bakeware produced by Fat Daddio is made from anodized aluminum and performs exceptionally well. It is possible to raise and cool the dough more quickly due to the heat and cooling capacity of the material.
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6. CasaWare Angel Food Cake Pan
There are three different colors available for this wonderful pan. Rather than regular paints, these are granite ceramic coatings. That means the nonstick surface will last a very long time.
The weight of this piece is also appealing to me. The feel of carbon steel in my hand is solid and sturdy. There is no recipe that cannot be heated evenly, and any dish will be of excellent quality. Additionally, the nonstick surface provides an unusual baking experience, as it performs well and provides a smooth surface. There is no issue with the release, and cleaning is simple.
CasaWare pans made in China are free of PTFE, PFOA, LEAD, PFOS, and cadmium, have the necessary certification for the EU, and are superior in quality.
7. Wilton Mini Angel Food Cake Pans
Wilton Mini Angel cake pans are two-part designs, unlike the CHEFMADE mini pans. You can drop the cakes much easier if you use a two-part pan when baking angel food cake. They are small, so rolling them on a cake plate before releasing them helps them cool more quickly.
Angel food pie isn’t the only thing you can make in these molds. Cookies, scatter cakes, and even bread can also be made with it. There are four mini pans included, and each measures 4.5 x 2 inches, which makes them perfect for making individual desserts. The steel is made of solid steel, and there is no sticky coating or scratching on the inside.
Dishes made by WILTON are dishwasher-safe, but it is recommended that the coatings be cleaned in hot, soapy water to prevent sticking or damage. Wilton Angel cake pans make great two-part buns for making lots of cake and candy for your family and friends.
8. DBROTH 4.25″ Mini Angel Food Cake Pans
This set is usually used when I want to make several small gifts with a couple variations at a time, but I don’t need to make a gigantic cake.
Despite its modest size, it has a diameter of slightly more than 4 inches and a height of 2.5 inches. This size allows you to use less batter during baking, which reduces the risk of a mess during the process. It is essential to do this when you are making your first batch of cookies.
In spite of the non-stick coating on this pan, removing the cake without damaging it may be a challenge. In my experience, the silicone spatula worked well to loosen a cake around. The set is good to have in your kitchen, but it doesn’t come cheap.
9. Wilton Scalloped Angel Food Cake Pan
There was no way to skip an item like this in the store. Due to its cute appearance, I decided it was worth adding to my collection of bakeware. Cakes made with this scalloped angel food cake pan were delicious and looked beautiful.
In spite of the fact that the bottom of this pan is made up of two pieces, I still recommend a silicone matte to prevent any messes from occurring. I still recommend that you use the pan even though it has a nonstick coating. When the cake is released from the pan, it’s easy to remove.
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10. CHEFMADE 6-Inch Angel Food Cake Pan
Four mini saucepans are included in the CHEFMADE 4PCS Mini Saucepan Set. In case you enjoy baking cakes for your neighbors, these mini casseroles would be a great gift idea. As well as preparing angel meals for lunch, it can also prepare pastries for breakfast. Designed for easy heating, the carbon steel pans are made from high-strength steel. With their experience in secure management, they will avoid distorting the direction you want your business to go in.
Despite its non-stick coating, each loaf is very tasty. CHEFMADE uses silicone coatings that are not Tefal-approved. In addition, there is no PTFE or PFOA in cakes, so the bad chemicals cannot be removed. There is an oven-safe temperature of 428 degrees Fahrenheit for these dishes.
Designed to fit directly into pots, these mini pots are extremely versatile. It is recommended that dishes be rinsed after cooking instead of soaked. Nevertheless, hot, soapy water should be used for cleaning. In the oven, it should be dried after washing.
Buying Guide: Best Angel Food Cake Pans
We have reviewed a variety of Angel Cake pans and it is clear that the options available today can be overwhelming. Here is a comprehensive list of the most popular angel food cakes on the market today. If you wish to purchase a cake, we have compiled a list of items that you may find useful.
Size
First of all, angel food cake is a fluffy cake that rises twice its size. To accommodate this rise, you should use a large enough pan when baking angel food cake. The batter should only be filled halfway on your pan. A recipe will usually specify which size pan is most suitable. Most recipes can be made in a 9-inch or 13-inch cake pan. It would be wise to buy multiple sizes of angel food cake pans if you plan to make them regularly for your family and guests.
Material
Some cake pans have a non-stick surface or coating, and others are made from aluminum, silicone, stainless steel, or glass. Additionally, oven-safe paper can also be used when baking. It depends on your cleaning habits, time availability, and the results you hope to achieve what material you choose.
Storage
Carefully maintaining your bakeware will not only extend its life, but will also improve the quality of your baked goods. To make it easy to store your cake pan, choose one that can be rolled up and stored with your other baking essentials. Furthermore, if your oven is small, compact, be sure its cake pan is small enough to fit in it; always measure your oven before purchasing.
Cleaning
Dishwasher-safe angel food cake pans are available, but others must be cleaned manually. You should only use the dishwasher if your manufacturer recommends it. Using incorrect washing techniques can damage your bakeware’s surface and material.
Frequently Asked Questions
Angel food cake pans work in what way?
An angle is created by the walls of the conical tube, which runs through the center of the pan. It is possible to make egg-foam cakes with these features that rise and cook evenly. Cake rises as the batter sticks to the inner tube’s walls as it bakes, while the inner tube distributes heat efficiently. This pan also has a unique shape, in addition to its hole in the middle. Cooling can be done by inverting the pan on a bottle.
Is it easy to bake angel food cake?
The tube pan is commonly used for baking angel food cakes. These cakes are round, tall, and have a tube running through the center of them. If you are using a bundt pan, you can also bake the cake, but the fluted sides make it more difficult to remove from the pan.
Can angel food cake be made without special pans?
During cooking of this cake, the non-stick coating must be removed from the edges of the pan because the batter adheres to them. When non-stick surfaces are not used, cakes don’t reach their perfect lofty, fluffy texture. To ensure the recipe is followed, you should use pans with the same diameter.
